Type of content: Case study

Case study – Moree Limited: Greener groceries in reusable packaging

During the COVID-19 pandemic, Moree’s founders created a grocery delivery service allowing shoppers to choose from a range...
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Case study – Seep’s Super Cleaning Cloth: Greener, cleaner washing

Seep, a manufacturer and seller of environmentally friendly cleaning products, were looking to expand the sustainable products...
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Case study – Team Repair: Creating the fixers of the future

Team Repair is a startup using their innovative toy repair kits to inspire more children to pursue a career in STEM and tackle...
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Case study – Toast Brewing: Leaving breadcrumbs for breweries to follow

Toast Brewing is an award-winning brewery making craft beer from surplus bread. They wanted to explore new revenue streams...
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Case study – Girasole Taste of Italy: The deli saying goodbye to plastic

Girasole Taste of Italy is a small café and deli based in Finsbury Park looking for ways to reduce their waste and make...
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Case study – The Felix Project: Tackling food poverty and waste, one meal at a time

The Felix Project is a food redistribution charity that rescues good quality, nutritious food from the food industry (e.g....
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Case study – A circular neighbourhood: Heston in the Loop

There is a growing interest globally into how neighbourhoods and communities can lead the transition to a low carbon circular...
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Case study – The circular economy at work: Greyparrot – an AI waste analytics platform

In 2022, ReLondon published The circular economy at work report which demonstrates the circular economy’s potential to...
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Case study – 59 Productions: A stage with a smaller footprint

Snapshot 59 Productions, a design studio and production company based in Islington, knew that the materials used in their...
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Case study – Knitster LDN: Repurposing deadstock yarn leads to a new micro-factory in London

Snapshot Knitster LDN, a knitwear prototyping studio, saw first-hand how much surplus yarn gets wasted during the design...
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