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Report - Food that doesn't cost the earth featured image

Report – Food that doesn’t cost the earth

A guide developed by business transformation team; previously known as Advance London, in collaboration with the Sustainable Restaurant Association.

The guide provides clear, practical steps for any restaurant or food business keen to play its part in tackling climate change. It highlights the huge benefits for business and the planet of getting more out of fewer resources and taking every possible step to waste as little as possible.

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